Thursday, September 15, 2011

Eating Weird

The picture you see below is of some pretty healthy stuff. Cale, Tomatoes, Garlic and the like. This is not my regular diet, but it is a direction I am heading. I eat weird, but healthy. Lately, Quinoa is my staple. I cook it like rice and add stuff to it after I take it off the stove. I add cranberries, dates, chopped carrots, celery and a large dollop of tahini for good measure. I may even add a few crushed almonds to boot. What do you think? Is this normal ? This morning I took a rice cake and slathered it with Sunflower seed butter, bee pollen, Organic blackstrap molasses, cayenne, ginger and cinnamon. Oh yum ! Actually, I have no set diet, but I can tell you that I eat weird. My favorite is something I concocted that I call a “Chipoltelini” which consists of melted sharp cheddar on a rice cake, a layer of tahini and Chipolte sauce from Trader Joe’s, then topped with a slice of heirloom tomato. Don’t knock it until you have tried it ! Anyway, I would be curious to know about your favorite weird snack that you are reluctant to let anyone know.

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